GenWare sundae cups are typically made from food grade stainless steel, offering durability, hygiene, and resistance to heavy use in professional kitchens. Unlike traditional glass, stainless steel helps maintain a chilled temperature, keeping desserts fresh and visually appealing for longer. The range includes several styles: Stemmed sundae cups for classic dessert presentation Vintage steel finishes for a more industrial, modern look Curved and deep bowl designs for layered desserts and creative plating Vintage steel options add a distinctive texture and aesthetic, making them particularly popular in gastropubs and contemporary dining spaces. GenWare sundae cups are ideal for: Restaurants and dessert menus Cafés and coffee shops Ice cream parlours Hotels and hospitality venues Catering and event services Glass-jars Ice-cream FAQ What are GenWare sundae cups made from? They are typically made from stainless steel, offering durability and hygiene. Why use stainless steel sundae cups? They help keep desserts cooler and are more durable than glass. Are they suitable for commercial use? Yes, they are designed for frequent use in busy hospitality environments. What desserts can be served in sundae cups? Ice cream, sundaes, sorbets, trifles, and layered desserts.