Returns of large equipment are subject to a restock fee of up to 25%, plus carriage costs.
Delivery Information
Free delivery on orders above €70 ex VAT
Free Returns for most products up to 30 days for a full refund
Description
The Hygiplas Fillet Knife Blue 16cm is a professional-grade filleting tool designed specifically for raw fish preparation. Featuring a finest stainless steel blade with a Rockwell hardness rating of 52-57°, this knife delivers precision cutting performance in demanding food service environments.The blue colour coding prevents cross-contamination between different food preparation areas, meeting strict HACCP food safety standards. Its soft grip nylon handle provides comfort during extended use whilst remaining fully dishwasher safe for convenient cleaning and sanitation. Weighing just 70g with a 300mm blade length, the knife offers excellent balance and control.Ideal for restaurants, hotels, catering facilities and commercial kitchens requiring reliable, hygienic food preparation equipment, this versatile fillet knife combines durability with food safety compliance.
Returns of large equipment are subject to a restock fee of up to 25%, plus carriage costs.
Delivery Information
Free delivery on orders above €70 ex VAT
Free Returns for most products up to 30 days for a full refund
Description
The Hygiplas Fillet Knife Blue 16cm is a professional-grade filleting tool designed specifically for raw fish preparation. Featuring a finest stainless steel blade with a Rockwell hardness rating of 52-57°, this knife delivers precision cutting performance in demanding food service environments.The blue colour coding prevents cross-contamination between different food preparation areas, meeting strict HACCP food safety standards. Its soft grip nylon handle provides comfort during extended use whilst remaining fully dishwasher safe for convenient cleaning and sanitation. Weighing just 70g with a 300mm blade length, the knife offers excellent balance and control.Ideal for restaurants, hotels, catering facilities and commercial kitchens requiring reliable, hygienic food preparation equipment, this versatile fillet knife combines durability with food safety compliance.